Cocina Mia, Authentic Argentine Empanadas Using Family Recipes
🥟 Taste the Tradition with Every Bite!
Tradition in a Golden Crust
Experience rich flavors of homemade empanadas, crafted from my family recipes.
Baked To Perfection
My empanadas are baked fresh to order. Whether you need a quick meal or want to share with friends as an appetizer at your next cocktail party or casual get together, these empanadas are perfect for any occasion.
Taste the Tradition
Authentic Argentine Empanadas
01
Homemade Goodness
Experience the rich flavors of my baked Argentine empanadas, crafted from family recipes. Each empanada is made to order, ensuring freshness and authenticity in every bite.
02
Cultural Heritage
My empanadas are not just food; they are a connection to my Argentine roots, bringing the warmth of family gatherings to your table. Enjoy a taste of tradition with every order.
03
Comfort Food
Perfect for any occasion. Whether it’s a family meal, a snack or a special gathering, these homemade treats will satisfy your cravings and leave you wanting more.
What are Argentine empanadas?
Argentine empanadas are delicious baked turnover filled with a variety of ingredients, such as meats, cheeses, and vegetables. They are a staple of Argentine cuisine, often enjoyed during family gatherings and celebrations. They can also be enjoyed as an appetizer, a light snack or part of your family dinner.
How are your empanadas made?
My empanadas are made to order using traditional family recipes. I use high-quality ingredients to ensure each empanada is fresh and flavorful, reflecting the authentic taste of my family recipes. The fillings are cooked first and then baked in the empanadas.
Can I customize my empanada order?
Traditional beef empanadas are made with diced hard-boiled eggs in the filling. The empanadas are also baked with an egg wash to ensure a golden crust. You may choose to have the diced egg and/or egg wash omitted. You may choose all of one variety or you can choose a combo of varieties.
Do you offer delivery or pickup options?
I offer both delivery and pickup options for your convenience. You can choose to have your empanadas delivered to your doorstep or pick them up at an agreed upon location. Please refer to the order form for delivery options and restrictions.
What is the best way to reheat empanadas?
The best way to reheat empanadas is to place them on a baking sheet in a preheated oven at 350°F (175°C) for about 10-15 minutes. This will help maintain their crispiness while warming the filling thoroughly. Heating in a microwave is not recommended as they will become soggy.
How can I contact you for more information?
You can contact me via email, phone or text. I am always happy to answer your questions and assist you with your order.
Need assistance with your order?
I am here to help! If you have any questions or need assistance, feel free to reach out to me anytime. Your satisfaction is my priority! Click the contact here button below or call 630-447-9023
My Story:
Both of my parents were raised in Argentina as well as many of my aunts, uncles and cousins. Empanadas were served at many of our family gatherings and celebrations. They were always cooked with love and I always looked forward to them. My family recipes were passed down to me and I have made them for family and friends to enjoy. Cocina Mia was born from this love of cooking for others and sharing a part of my culture and heritage.
Marcela Cook
Cocina Mia-Owner
This product was produced in a home kitchen, not inspected by a health department, that may also process common food allergens. The owner of Cocina Mia has successfully completed the standards set forth as a Certified Food Protection Manager which is accredited by the ANSI National Accreditation Board (ANAB) and the Conference for Food Protection (CFP).